Join our mailing list and save $10 off your next on-line order!
{ San Giuliano Alghero Balsamic Vinegar
}
San Giuliano Alghero Balsamic Vinegar of Modena (aged in oak casks for 10 years)
San Giuliano Balsamic Vinegar of Modena is obtained by the fermentation and maturation of grape must and wine vinegar in wooden casks.
San Giuliano Balsamic Vinegar has a fragrant bouquet and a balanced sweet and sour taste. These exquisite characteristics make it an ideal condiment, equally good for the simplest and most sophisticated dishes.
Serving Suggestions: It is excellent on boiled foods, as well as oven-prepared meats and fish, and also adds a delicate taste to vegetables and salads.
